Valencian paella cooking class, tapas and visit to Ruzafa market.
1.Valencian paella cooking class, tapas and visit to Ruzafa market.
Meet Jose and Ana near San Valero Parish, walk through Ruzafa Market, then cook chicken-and-rabbit paella in a small group. You will mix sangria, share tapas, and help prepare lunch before sitting down with salad, wine, dessert, sweet wine, and coffee. The class is hands-on, social, and offered in English.

“Anna, the chef/instructor was cheerful, attentive and knowledgeable. She was well organized and did a great job of explaining how to prepare everything. We had a fun time and learned a lot, and enjoyed the meal at the end.”






